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Our fusion cousine combines international recipes with a modern twist, highlighting the quality and unique flavors of the local ingredients.
Starters and side dishes
In this section you can find, different small dishes to share or to have as individual starter, also some nice dishes to pair with your main meal. Soup of the day
Soup of the day served with homemade bread.
ask our staff for info
its possible to served with gluten free bread.
ISKÂ 1,850
Gluten free
Vegan
Smoke cod carpaccio
Atlantic cod lightly smoke served with semi sun dried tomatoes, black olives pate, pistachio powder and Garlic bread.
Its possible to served with Gluten free bread, ask your waiter.
ISKÂ 2,250
Gluten free
Patatas bravas.
Fried natural potatoes served with spicy tomato sauce and Ali Oli.
ISKÂ 1,850
Gluten free
Mild
Vegan
Baked Local Camembert
Icelandic Camembert with roasted almonds, served with garlic bread and berries marmalade.
ISKÂ 2,250
Vegetarian
Mink whale Tataki
Grilled with Mississippi BBQ, served with black garlic sauce, roasted sesame seeds and seaweed.
ISKÂ 2,950
Gluten free
Hygge Fresh salad
Mix of lettuce, tomato, carrot, cucumber, sweet corn, pickle onion and Icelandic feta cheese.
Vegan option available
ISKÂ 2,850
Gluten free
Vegetarian
Vegan
Bread Basket and olives and sauce
Homemade bread with marinate olives and back garlic mayonnaise.
ISKÂ 750
Vegetarian
Beef carpaccio
With lime and mustard dressing, poached berries, semi sundried tomatoes, Icelandic feta and black truffle
ISKÂ 2,850
Gluten free
Main Dishes
In this section you will find many kind of delicious items, all our meats and fish are from local source and the best quality.Corn fed Chicken Supreme
Premium chicken breast with wing tip, served with creamy pepper sauce, mashed potatoes pickle mustard seeds, beetroot and grilled broccoli.
ISKÂ 4,950
Gluten free
Lamb Sirloin
Marinated with rosemary and garlic served with mashed potatoes, roasted vegetables, rhubarb and cherry demiglace.
ISKÂ 5,650
Gluten free
Baked Artic Char
With white wine, capers and garlic butter, served with mashed potatoes, beetroot salad and broccoli
ISKÂ 4,950
Gluten free
Horse Fille
Grilled fillet steak with Cognac and pepper sauce, served with baked potatoes and grilled vegetables.
ISKÂ 5,650
Gluten free
Braised Beef in Viking Beer
Slow braised beef in Viking beer demiglace, served with mashed potatoes grilled vegetables.
tasty and tender.
ISKÂ 5,650
Gluten free
Chickpeas Curry
Our curry made with Spices, fresh ginger, chilly, garlic and coconut milk served with aromatic rice and fresh salad.
ISKÂ 4,450
Gluten free
Vegan
Beef tenderloin
Beef tenderloin served with truffle potatoes Gratin, grilled vegetables and creamy mushrooms sauce and pickled onion.
ISKÂ 6,950
Thai Style Artic Char
with our curry made with Spices, fresh ginger, chilly, garlic and coconut milk , served with fragrant rice and fried broccoli.
ISKÂ 4,950
Gluten free
Mild
Hamburgers
All our hamburgers come with 140 gr of 100% Local Beef patties, creamy gruyere, Icelandic potato bun soft and delicious. All of them are served with our crunchy French fries Rodeo Burger 140 gr
With bacon, Maribo cheese, pickles, fresh tomatoes, lettuce, crispy onion, western BBQ and mayonnaise.
ISKÂ 3,650
Classic Cheese Burger
Fresh tomatoes, lettuce, pickles and Special Hygge sauce.
ISKÂ 3,450
Sweet station
Chocolate and Amaretto Brownie
Served with caramel and Vanilla Icecream
ISKÂ 1,850
Vanilla Cheescake
With Chocolate Sprinkle and Salted Caramel
ISKÂ 1,850
American Style carrot cake
served with whipped cream and pistachios powder
ISKÂ 1,850
Icelandic skyr cream with blue berries
served with peanut crumble and lemon zest
ISKÂ 1,850
RESTAURANT
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